Stories Listing: 21 - 22 of 22
CGTN
Food insecurity in Africa – Nutrition professor Ruth Oniyang'o
In Africa, acute food insecurity rose 60 percent in the year to February 2021 – largely as a result of the so-called three Cs – COVID-19, conflict and climate change.
23
Apr
2022
Ecofin Agency
Private Sector Crucial to Overcoming Africa’s Critical Investment Gaps – African Development Bank
Sixty five percent of the world’s arable yet uncultivated land is in Africa; there’s a huge yield gap so huge potential to increase productivity.
24
Apr
2023